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http://kurumsalarsiv.tenmak.gov.tr/handle/20.500.12878/373| Title: | The amino acid composition of microorganisms grown on olive waste |
| Authors: | Özyurt, Mustafa TAEK-ÇNAEM |
| Keywords: | Microbiology Mikrobiyoloji Amino acid composition Amino asit bileşimi Olive waste Zeytin atığı |
| Issue Date: | 1977 |
| Publisher: | T.A.E.C., Çekmece Nuclear Research And Training Center |
| Citation: | Özyurt, M. (1977). The amino acid composition of microorganisms grown on olive waste. İstanbul : T.A.E.C., Çekmece Nuclear Research And Training Center. |
| Series/Report no.: | T.A.E.C., Çekmece Nuclear Research And Training Center;ÇNAEM-R-167 |
| Abstract: | Various yeasts and filamentous fungi grown on olive waste were analysed to assess their amino acid composition.The quantities of individual amino acids in the microorganisms tested were calculated as percent in total protein.In general, it was found that methionine was the lowest in quantity and glutamic acid was the largest when compared with the others, both in the yeasts and filamentous fungi. |
| Description: | TENMAK D.N.. 7847 |
| URI: | http://kurumsalarsiv.tenmak.gov.tr/handle/20.500.12878/373 |
| Appears in Collections: | Rapor 1970-1979 yılları |
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