Characterization of mutant garlic genotypes based on volatile sulfur compounds and mineral content

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dc.contributor.authorBeşirli, Gülay
dc.contributor.authorKarakan, Faika Yaralı
dc.contributor.authorSönmez, İbrahim
dc.contributor.authorÇetin, Berna Ergun
dc.contributor.authorErol, Ümit Haydar
dc.contributor.authorKantoğlu, K. Yaprak
dc.contributor.authorKunter, Burak
dc.contributor.authorIDhttps://orcid.org/0000-0002-7247-9116tr_TR
dc.contributor.departmentTENMAK-Nükleer Enerji Araştırma Enstitüsü-Ankaratr_TR
dc.date.accessioned2022-09-22T07:41:59Z
dc.date.available2022-09-22T07:41:59Z
dc.date.issued2022-06-18
dc.description.abstractThis study was conducted to determine volatile sulfur compounds and mineral content of mutant garlic genotypes. The volatile sulfur compounds analysis was performed with a gas chromatography- mass spectrometer. The mineral content of mutant garlic genotypes was determined with an atomic absorption spectrometer and flame photometer. The results indicated that mutant garlic genotypes showed large variation in terms of their content of volatile sulfur compounds and minerals. A total of 16 volatile sulfur compounds were detected, which were mainly diallyl disulfide (68.09%), disulfide methyl propyl (52.34%), disulfide methyl 2-propenyl (29.81%), sulfide allyl methyl (25.72%), diallyl sulfide (22.38%) and disulfide dimethyl (9.88%). The macroand micro-elements detected in mutant garlic genotypes were K (232.45-513.25 mg L-1), Ca (2.19-7.35 mg L-1), Mg (7.38-21.64 mg L-1), Na (4.52-13.18 mg L-1), Cu (0.01-0.15 mg L-1), Fe (0.13-1.25 mg L-1), Mn (0.10-0.27 mg L-1), and Zn (0.12-0.69 mg L-1). As a result, it was determined that the content of both volatile sulfur compounds and minerals in mutant garlic genotypes was higher than in the control (cv. ‘Taşköprü 56’). The genotypes which had a higher content of both volatile sulfur compounds and minerals were GM1, GM8, GM18, GM20, GM21, GM22, GM33, GM35, GM36, GM37, GM39, GM40, GM46, and GM51. The research findings are extremely valuable in revealing the originality of mutant garlic genotypes obtained by mutation breeding, and establishing the foundation for an assessment of mutant garlic genotypes to be used in breeding programs.tr_TR
dc.identifier.citationBeşirli, G. ... [ve arkadaşları]. (2022). Characterization of mutant garlic genotypes based on volatile sulfur compounds and mineral content. Journal of Elementology, 27(3), 489-506.tr_TR
dc.identifier.endpage506tr_TR
dc.identifier.issn1644-2296tr_TR
dc.identifier.issue3tr_TR
dc.identifier.startpage489tr_TR
dc.identifier.urihttp://kurumsalarsiv.tenmak.gov.tr/handle/20.500.12878/1918
dc.identifier.volume27tr_TR
dc.language.isoengtr_TR
dc.publisherJournal of Elementologytr_TR
dc.relation.isversionof10.5601/jelem.2022.27.2.2276tr_TR
dc.relation.journalJournal of Elementologytr_TR
dc.rightsinfo:eu-repo/semantics/openAccesstr_TR
dc.subjectGarlictr_TR
dc.subjectSarımsaktr_TR
dc.subjectAllium sativum L.tr_TR
dc.subjectAlyum sativum L.tr_TR
dc.subjectMutation breedingtr_TR
dc.subjectMutasyon ıslahıtr_TR
dc.subjectSulfur compoundstr_TR
dc.subjectKükürt bileşikleritr_TR
dc.subjectMineral contenttr_TR
dc.subjectMineral içeriğitr_TR
dc.subjectGC-MStr_TR
dc.titleCharacterization of mutant garlic genotypes based on volatile sulfur compounds and mineral contenttr_TR
dc.typearticletr_TR
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